Mango Ginger Dipping Sauce

Servings: 3 Difficulty: Beginner
Indian-style classic dip that brings home-style flavor to your table
Mango Ginger Dipping Sauce recipe image

Mango Ginger Dipping Sauce

Difficulty: Beginner
Servings: 3 Calories: 102.0

Description

This Indian dip features Pureed ripe mangos. (about, Mangos. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Marinated in 2 tbs. rice Vinegar 4 tb Tabasco Habanero Sauce 1 Clove garlic, chopped 3/4 ts Yellow curry powder Juice of 1 orange 3 tb Extra virgin olive oil In a blender, use the puree setting to blend together all ingredients until the sauce is very smooth. Serve at room temperature in small individual bowls. Excellent with chicken, pork, shrimp or fish as a dippin sauce. Martinique Bistro, New Orleans, Louisiana
  2. Grated, peeled fresh ginger

Nutrition Facts

Servings 3


Amount Per Serving
Calories 102.0kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 1.7mg1%
Total Carbohydrate 25.5g9%
Dietary Fiber 2.7g11%
Sugars 23.8g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, blending, dip, dipping, fruits, ginger, indian, mango, mangos, pureed, ripe, sauce, title, vegan
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