Maque Choux

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Servings: 6 Difficulty: Beginner
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Cajun-style savory and satisfying main that brings home-style flavor to your table
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Maque Choux

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 326.8

Description

This Cajun main features Corn, Med. onion, finely chopped, Pepper, finely chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper to taste Cut corn from cob, scraping cob to remove pulp.
  2. Combine corn and remaining ingredients in heavy saucepan.
  3. Cook over low heat 20-30 minutes or until corn is tender, stir frequently

Nutrition Facts

Servings 6

Amount Per Serving
Calories 326.8kcal
% Daily Value *
Total Fat 10.3g16%
Saturated Fat 4.4g23%
Cholesterol 16.1mg6%
Sodium 95.1mg4%
Total Carbohydrate 60.5g21%
Dietary Fiber 8.0g32%
Sugars 11.5g
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cajun, chiles, chopped, choux, corn, finely, green, main, maque, med, melted, more, oleo, onion, pepper, sugar, title, tomatoes, vegetables
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