Marinade For Shellfish

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Servings: 6 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Marinade for Shellfish recipe image

This International sauce features Coarse (kosher) salt, Freshly ground white pepper, Cayenne pepper — -=OR=-, Tabasco sauce, Clove — finely. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Marinade for Shellfish recipe image
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Marinade For Shellfish

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 65.5

Description

This International sauce features Coarse (kosher) salt, Freshly ground white pepper, Cayenne pepper -- -=OR=-, Tabasco sauce, Clove -- finely. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add Coarse, Freshly ground white pepper, Cayenne pepper -- -=OR=-.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 65.5kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 6.7mg1%
Total Carbohydrate 16.7g6%
Dietary Fiber 6.4g26%
Sugars 0.7g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cayenne, clove, coarse, finely, freshly, grilling, ground, international, kosher, marinade, pepper, salt, sauce, seafood, shellfish, tabasco, title, vegan, white
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