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This Japanese main features Frying chicken pieces, Olive or vegetable oil, Onion; sliced, Cloves; minced, Canned tomatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken Cacciateri
Description
This Japanese main features Frying chicken pieces, Olive or vegetable oil, Onion; sliced, Cloves; minced, Canned tomatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Brown chicken pieces thoroughly in hot oil in large skillet or Dutch oven; remove.
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Add onion and garlic to oil and cook until onion is translucent.
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Stir in remaining ingredients.
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Arrange chicken pieces in sauce; cover and simmer 45 minutes, or until chicken is tender.
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Discard bay leaves and skim off excess fat.
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Serve chicken and sauce on bed of cooked spaghetti or noodles
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1268.2kcal
- % Daily Value *
- Total Fat 61.8g96%
- Saturated Fat 14.3g72%
- Cholesterol 303.0mg101%
- Sodium 1825.1mg77%
- Total Carbohydrate 71.9g24%
- Dietary Fiber 21.8g88%
- Sugars 21.7g
- Protein 102.7g206%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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