Mark’S Flaming Raspberry Sauce

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Servings: 1 Difficulty: Intermediate
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French-style classic sauce that brings home-style flavor to your table
Mark's Flaming Raspberry Sauce recipe image
Mark's Flaming Raspberry Sauce recipe image
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Mark’S Flaming Raspberry Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 127.2

Description

This French sauce features Brandy, Crushed Raspberries (or. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Smuckers "Simply Fruit" Raspberry) 1/2 c Orange juice 2 ts Lemon juice (or Juice of 1 Lemon) 1 ts Grated lemon rind 1 ts Sugar or honey (to taste) Contributed to the echo by: Mark Drake Mark's Flaming Raspberry Sauce
  2. Mix all ingredients except brandy the night before you plan to
  3. serve .
  4. Refrigerate covered.
  5. When needed, mix brandy with fruit mixture.
  6. Pour over crepe's and light.
  7. You may want to set aside about half the mixture (without the brandy in it) to roll into the crepes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 127.2kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, brandy, crushed, flaming, french, marks, raspberries, raspberry, sauce, title, vegan
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