Mayonnaise Dressing

Servings: 1 Difficulty: Intermediate
Mediterranean-style classic sauce that brings home-style flavor to your table
Mayonnaise Dressing recipe image

Mayonnaise Dressing

Difficulty: Intermediate
Servings: 1 Calories: 427.5

Description

This Mediterranean sauce features Egg yolk, hard boiled 1 ea Egg yolk, Mustard 1/2 teaspoon Salt, Vinegar 1/2 ea Lemon, juice of. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mash and work smooth the hard cooked egg yolks;
  2. stir in with tablespoon the raw egg yolk and mustard; work smooth.
  3. Add the oil by the tablespoonful and when half of the oil has been used,
  4. add vinegar and lemon juice, working them in very slowly.
  5. Add salt and paprika and slowly work in the remaining oil.
  6. If a greater quantity of mayonnaise is desired, continue to
  7. add oil, lemon juice and vinegar until the original quantity is almost doubled.
  8. Use only a tablespoon in working this dressing

Nutrition Facts

Servings 1


Amount Per Serving
Calories 427.5kcal
% Daily Value *
Total Fat 43.3g67%
Saturated Fat 7.9g40%
Cholesterol 540.0mg180%
Sodium 33.7mg2%
Total Carbohydrate 1.9g1%
Dietary Fiber 0.0g0%
Sugars 1.8g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiled, dressing, egg, hard, juice, lemon, mayonnaise, mediterranean, mustard, oil, olive, paprika, salt, sauce, teaspoon, title, vegetarian, vinegar, yolk
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