Meat With Lentils

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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Indian-style refreshing and smooth beverage that brings home-style flavor to your table
Meat With Lentils recipe image
Meat With Lentils recipe image
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Meat With Lentils

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 61.8

Description

This Indian beverage features Or bay leaf, Cloves, Dal (chana dal, Toor dal (oiled variety, Tamarind. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 61.8kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.5mg1%
Total Carbohydrate 20.2g7%
Dietary Fiber 13.2g53%
Sugars 0.6g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bay, beverage, boiling, chana, cloves, dal, frying, indian, leaf, lentils, meat, oiled, sautéing, simmering, tamarind, title, toor, variety, vegan, with
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