Meat Loaf, Joyce’S

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Servings: 6 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Meat Loaf~ Joyce's recipe image
Meat Loaf~ Joyce's recipe image
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Meat Loaf, Joyce’S

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 923.8

Description

This American main features Tomato vegetable soup mix, Boiling water, Hamburger, Soft bread crumbs, Salt. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine soup mix and boiling water and let stand 5 min.
  2. Mix hamburg, bread crumbs, salt and eggs well then add the soup mix and mix well.
  3. Put in greased loaf pan and bake 40 min.
  4. then spread ketchup on top and continue to bake until done

Nutrition Facts

Servings 6

Amount Per Serving
Calories 923.8kcal
% Daily Value *
Total Fat 18.5g29%
Saturated Fat 4.9g25%
Cholesterol 202.2mg68%
Sodium 9364.6mg391%
Total Carbohydrate 111.8g38%
Dietary Fiber 9.1g37%
Sugars 14.2g
Protein 75.0g150%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, boiling, bread, crumbs, eggs, hamburger, joyces, ketchup, loaf, main, meat, salt, soft, soup, title, tomato, vegan, vegetable, water
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