Mexican Salsa 2

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Servings: 8 Difficulty: Beginner
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Mexican-style classic dip that brings home-style flavor to your table
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Mexican Salsa 2

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 40.5

Description

This Mexican dip features Oz. can tomato sauce, Crushed red chili, Cumin powder, Oregano, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients and mix well. Let stand for 3 hours. Excellent with tacos or as a dip for tortilla chips

Nutrition Facts

Servings 8

Amount Per Serving
Calories 40.5kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 5168.8mg216%
Total Carbohydrate 8.1g3%
Dietary Fiber 4.1g17%
Sugars 2.1g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chili, cloves, crushed, cumin, dip, garlic, half, lemon, mexican, minced, oregano, powder, red, salsa, salt, sauce, title, tomato, vegan, vinegar
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