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This Caribbean beverage features Onions, chopped, Green pepper, diced, Olive oil. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Miami Cuban Picadillo
Description
This Caribbean beverage features Onions, chopped, Green pepper, diced, Olive oil. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Black pepper, to taste 1 tb Brown sugar 1/4 c Vinegar 1/4 c Pimiento-stuffed green -olives, chopped 1/2 c Raisins 1 tb Capers 1/2 c Red wine, tomato juice or -bouillon Brown onions and green pepper in olive oil.
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Add meat, chopped tomatoes, salt, garlic and black pepper and
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stir frequently to break up and large chunks.
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Add remaining ingredients and
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simmer slowly until meat is tender and flavors have developed, about 30 minutes.
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Serve with rice.
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Miami Cuban Picadillo
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 726.7kcal
- % Daily Value *
- Total Fat 45.2g70%
- Saturated Fat 10.3g52%
- Cholesterol 181.6mg61%
- Sodium 9918.8mg414%
- Total Carbohydrate 28.1g10%
- Dietary Fiber 4.2g17%
- Sugars 7.1g
- Protein 53.0g106%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
8ounce, beef, beverage, caribbean, chopped, cloves, cuban, diced, garlic, green, ground, miami, minced, oil, olive, onions, pepper, picadillo, round, salt
