Microwave Creamy Fudge

Servings: 1 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Microwave Creamy Fudge recipe image

Microwave Creamy Fudge

Difficulty: Intermediate
Servings: 1 Calories: 3149.8

Description

This International dessert features Sugar, Evaporated milk, Butter or margarine, Miniature marshmallows, Chocolate chips (2 cups. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix sugar, milk, butter and a dash of salt in a 3 quart microwave safe bowl
  2. Uncover , Microcook 10 minutes more, stirring every 3 minutes.
  3. Continue cooking, stirring every 2 minutes, until candy thermometer reads
  4. Spread in a buttered 11x7 pan.
  5. Refrigerate 2 hours or until set.
  6. of Sheila Exner

Nutrition Facts

Servings 1


Amount Per Serving
Calories 3149.8kcal
% Daily Value *
Total Fat 146.8g226%
Saturated Fat 62.5g313%
Cholesterol 102.0mg34%
Sodium 519.0mg22%
Total Carbohydrate 416.5g139%
Dietary Fiber 19.4g78%
Sugars 389.9g
Protein 49.3g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chips, chocolate, chopped, christmas, creamy, cups, dessert, evaporated, fudge, international, margarine, marshmallows, microwave, milk, miniature, nuts, optional, sugar, title
Recipe Card powered by WP Delicious