Miso Pesto Pasta

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Servings: 5 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
Miso Pesto Pasta recipe image
Miso Pesto Pasta recipe image
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Miso Pesto Pasta

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 5 Calories: 27.8

Description

This Italian main features EDEN Extra Fine Pasta. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. OR- Pesto Pasta 1/2 c Pine nuts or walnuts -- toasted 1/4 c EDEN Extra Virgin Olive Oil 4 Cloves garlic; pressed 1/2 c Water 1 1/2 tb EDEN Shiro Miso 4 c Loosely packed fresh basil -OR 1/2 basil & 1/2 parsley
  2. Cook pasta according to directions until tender, and
  3. drain .
  4. Toast nuts in a dry skillet until golden brown being careful not to burn.
  5. Grind in a blender and set aside.
  6. In blender, combine olive oil, garlic, miso and water; blend.
  7. Chop the basil fine, add to blender and process.
  8. Add nuts and blend until creamY smooth.
  9. Pour pesto over hot pasta.
  10. Prep Time: 15 minutes Servings: 5-6 servings

Nutrition Facts

Servings 5

Amount Per Serving
Calories 27.8kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.4g2%
Sugars 0.1g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, eden, extra, fine, italian, main, miso, pasta, pesto, title, vegan, vegetarian
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