Mixed-Fruit Tzimmes
Description
This Middle-Eastern appetizer features Dried apricots, Dried pears, Unsweetened prunes, Brisket, Salt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Wash the apricots, pears and prunes and soak in cold water to cover for 1 hour.
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Drain.
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Brown the meat over medium heat in a Dutch oven or casserole.
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Sprinkle with the saltand pepper.
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Arrange the fruit, carrots and lime or lemon around it.
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Mix the o increase heat to 400 degrees.
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Bake 1 hour longer, adding a little water if necessary
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 156.1kcal
- % Daily Value *
- Total Fat 0.7g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 6538.2mg273%
- Total Carbohydrate 41.0g14%
- Dietary Fiber 6.3g26%
- Sugars 27.0g
- Protein 2.8g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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