Mixed Green Salad With Dijon-Tarragon Dressin

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Servings: 8 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
Mixed Green Salad With Dijon-Tarragon Dressin recipe image

This International salad features Romaine lettuce, Boston lettuce, Escarole — or chicory. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mixed Green Salad With Dijon-Tarragon Dressin recipe image
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Mixed Green Salad With Dijon-Tarragon Dressin

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 87.9

Description

This International salad features Romaine lettuce, Boston lettuce, Escarole -- or chicory. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Greens 4 tb Lowfat mayonnaise 4 tb Nonfat yogurt -- plain 4 tb Dijon mustard 4 tb Tarragon Rinse greens,
  2. pat dry and tear into bite-size pieces.
  3. Place in a large bowl.
  4. In a separate bowl, whick together remaining ingred.
  5. dor dressing.
  6. Just before serving, pour dressing over greens and toss until evenly coated

Nutrition Facts

Servings 8

Amount Per Serving
Calories 87.9kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 60.9mg3%
Total Carbohydrate 17.0g6%
Dietary Fiber 7.7g31%
Sugars 5.2g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boston, chicory, dijontarragon, dressin, escarole, green, international, lettuce, low-fat, mixed, romaine, salad, title, vegan, with
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