Mom’S Sweet & Sour Meatballs
Description
This International beverage features Ground Beef, Egg. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Bread Crumbs
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Mix together and
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form little meat balls, using enough bread crumbs to hold
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Dice 1 onion into a frying pan.
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Drop balls in to brown all over.
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In a pot, put 2 cans whole cranberry sauce, 2 cans strained cranberry sauce, and 2 cans tomato paste.
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Let it all dissolve and cook or simmer on low light.
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Wash cans out with very little water into pot.
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As meatballs brown, drop into sauce mixture with a slotted spoon.
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When all meatballs are in sauce, let simmer without lit till it cooks down.
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Don't let bottom scorch.
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Serve over rice or challah
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 586.9kcal
- % Daily Value *
- Total Fat 35.4g55%
- Saturated Fat 14.0g70%
- Cholesterol 223.7mg75%
- Sodium 178.9mg8%
- Total Carbohydrate 0.1g1%
- Dietary Fiber 0.0g0%
- Sugars 0.1g
- Protein 60.6g122%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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