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This International side-dish features Dried black beans, Cloves, chopped, Carrots, cut in half. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Moro Rice – Bon Appetit
Description
This International side-dish features Dried black beans, Cloves, chopped, Carrots, cut in half. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine first 7 ingredients in large pot.
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Add 9 C water and bring to boil.
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Reduce heat and simmer until beans are almost tender, about 45 minutes.
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Discard carrot pieces.
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Add rice to beans and bring to boil.
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Reduce heat, cover and simmer until rice is tender, adding more water if dry, about 20 minutes.
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Stir in Sherry and vinegar.
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Season to taste with salt and pepper.
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Bon Appetit/Sept/94 Scanned & edited by Di Pahl &
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 633.6kcal
- % Daily Value *
- Total Fat 7.7g12%
- Saturated Fat 1.3g7%
- Cholesterol 0.0mg0%
- Sodium 9895.6mg413%
- Total Carbohydrate 136.5g46%
- Dietary Fiber 33.5g134%
- Sugars 2.8g
- Protein 22.2g45%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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