Mr. Food’S Snappy Southwest Dip- 11/16/95

Servings: 1 Difficulty: Beginner
American-style classic dip that brings home-style flavor to your table
Mr. Food's Snappy Southwest Dip- 11/16/95 recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This American dip features Picante sauce, Sour cream, Ricotta cheese, Chili powder, Garlic powder. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mr. Food's Snappy Southwest Dip- 11/16/95 recipe image
0 Add to Favorites

Mr. Food’S Snappy Southwest Dip- 11/16/95

Difficulty: Beginner
Servings: 1 Calories: 119.0

Description

This American dip features Picante sauce, Sour cream, Ricotta cheese, Chili powder, Garlic powder. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all the ingredients in a blender and
  2. blend on high speed for 2-3 minutes, until well blended (or
  3. place in a medium-sized bowl and
  4. mix well by hand).
  5. Serve immediately or refrigerate until ready to serve

Nutrition Facts

Servings 1


Amount Per Serving
Calories 119.0kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 5.7g29%
Cholesterol 33.6mg12%
Sodium 192.5mg9%
Total Carbohydrate 4.2g2%
Dietary Fiber 0.7g3%
Sugars 3.2g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 111695, american, blending, cheese, chili, cream, cumin, dip, foods, garlic, ground, picante, powder, ricotta, sauce, snappy, sour, southwest, title, vegetarian
Recipe Card powered by WP Delicious

Leave a Comment