Mrs. Field’S Chocolate Chip Cookies

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Servings: 48 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Mrs. Field's Chocolate Chip Cookies recipe image
Mrs. Field's Chocolate Chip Cookies recipe image
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Mrs. Field’S Chocolate Chip Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 48 Calories: 6009.0

Description

This International dessert features Butter, White Sugar, Dark Brown Sugar, Packed, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream butter and sugars.
  2. Add eggs, vanilla, flour, salt, and baking soda.
  3. Beat for 3-4 minutes (batter may be dry).
  4. Add chips and nuts, or raisins and oatmeal for oatmeal cookies.
  5. Cover cookie sheet with wax paper.
  6. Scoop dough out with a large spoon.
  7. Place 2" apart on sheet; change wax paper for every new batch.
  8. Bake at 350 for 8-11 minutes.
  9. (Cookies may not look completely done).
  10. Do not halve this recipe or it will not turn out as well

Nutrition Facts

Servings 48

Amount Per Serving
Calories 6009.0kcal
% Daily Value *
Total Fat 263.8g406%
Saturated Fat 108.7g544%
Cholesterol 548.1mg183%
Sodium 8294.2mg346%
Total Carbohydrate 800.8g267%
Dietary Fiber 54.3g218%
Sugars 358.8g
Protein 114.3g229%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, chip, chips, chocolate, chopped, cookies, dark, dessert, eggs, fields, flour, international, mrs, oatmeal, oatmealfor, packed, raisinsfor, salt
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