Mustard & Cheese Sauce

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Mustard & Cheese Sauce recipe image
Mustard & Cheese Sauce recipe image
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Mustard & Cheese Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 16362.9

Description

This International sauce features Bchamel sauce, Moutarde de Meaux, Cheddar or Gruyre. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. grated Salt and pepper Single
  2. cream to finish - (optional) Gently
  3. heat the bchamel sauce in a heavy pan and
  4. stir in the mustard.
  5. When well combined, add the cheese and heat until melted.
  6. Add salt and pepper to taste.
  7. Finish with the cream if so desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 16362.9kcal
% Daily Value *
Total Fat 409.1g630%
Saturated Fat 137.6g688%
Cholesterol 5412.1mg1805%
Sodium 147002.6mg6126%
Total Carbohydrate 123.9g42%
Dietary Fiber 0.0g0%
Sugars 123.8g
Protein 2815.6g5632%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bchamel, cheddar, cheese, gruyre, international, meaux, moutarde, mustard, sauce, title, vegetarian
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