Mustard & Bourbon Marinade

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Mustard & Bourbon Marinade recipe image
Mustard & Bourbon Marinade recipe image
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Mustard & Bourbon Marinade

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 229.4

Description

This International sauce features Sugar, brown, Dijon mustard, Bourbon, Bourbon. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In bowl,
  2. stir together brown sugar, mustard, bourbon, soy sauce, Worcestershire sauce, and green onion.
  3. Use marinade to
  4. marinate shrimp or scallops, covered, at room temperature for 1 hour, or beef, chicken, or pork, covered and chilled overnight.
  5. Baste shellfish or meat with marinade as it is grilled

Nutrition Facts

Servings 4

Amount Per Serving
Calories 229.4kcal
% Daily Value *
Total Fat 2.0g4%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 1273.5mg54%
Total Carbohydrate 37.9g13%
Dietary Fiber 1.5g6%
Sugars 31.9g
Protein 4.1g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bourbon, brown, chopped, dijon, green, grilling, international, marinade, mustard, onions, sauce, soy, sugar, title, vegan, worcestershire
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