Mustard Chicken

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Servings: 4 Difficulty: Intermediate
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Mustard Chicken***(wcdj16 B recipe image
Mustard Chicken***(wcdj16 B recipe image
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Mustard Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 777.9

Description

This Mediterranean main features Tomato fettuccine, Olive oil ; divided, Garlic ; minced, Chicken ; boneless, skinles. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Chicken ; boneless and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Garlic ; minced, Pepper, Bell pepper; and cook until tender.
  5. Return protein to skillet.
  6. Add White wine and heat through.
  7. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 777.9kcal
% Daily Value *
Total Fat 22.9g36%
Saturated Fat 5.0g25%
Cholesterol 101.0mg34%
Sodium 148.6mg7%
Total Carbohydrate 92.8g31%
Dietary Fiber 9.2g37%
Sugars 10.6g
Protein 48.7g98%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, boiling, boneless, capers, cherry, chicken, chickenwcdj16, cut, dijon, divided, fettuccine, garlic, garnis, green, half, main, mediterranean, minced, mustard, oil
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