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This International dessert features Cream style corn, Kernel corn, drained, Eggs, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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My Mom’S Corn Pudding
Description
This International dessert features Cream style corn, Kernel corn, drained, Eggs, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix all ingredients and turn into a greased 1 1/2 qt casserole. Bake at 350 degrees for 1 hour or until firm and set in the middle
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 346.0kcal
- % Daily Value *
- Total Fat 12.3g19%
- Saturated Fat 5.5g28%
- Cholesterol 110.6mg37%
- Sodium 5008.5mg209%
- Total Carbohydrate 54.5g19%
- Dietary Fiber 5.0g20%
- Sugars 17.2g
- Protein 12.9g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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