Neat’s Tongue (To Serve Hot or Cold)

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Servings: 8 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Neat's Tongue (To Serve Hot or Cold recipe image
Neat's Tongue (To Serve Hot or Cold recipe image
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Neat’s Tongue (To Serve Hot or Cold)

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 49.5

Description

This International side-dish features Ox tongue (4-5 lbs., Onions, Carrots, Stalks. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bay leaves Parsley Rosemary 12 Black peppercorns

Nutrition Facts

Servings 8

Amount Per Serving
Calories 49.5kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 54.7mg3%
Total Carbohydrate 11.6g4%
Dietary Fiber 3.1g13%
Sugars 5.3g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: carrots, cold, hot, international, lbs, neats, onions, serve, side-dish, stalks, title, tongue, vegan
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