New Mexico Bbq Beef Ribs

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Servings: 1 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
New Mexico BBQ Beef Ribs recipe image
New Mexico BBQ Beef Ribs recipe image
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New Mexico Bbq Beef Ribs

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1353.1

Description

This American main features Red Chili Sauce, Dry Red Wine, Olive Oil, Clove Garlic, large. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients except ribs.
  2. Let sit for 15 minutes.
  3. Marinate ribs in sauce thoroughly.
  4. Sear 5 minutes on each side.
  5. Cove grill with heavy foil, add ribs and spoon sauce over.
  6. Cook for 5 minutes, turn and spoon more sauce.
  7. Keep turning and saucing every 15 - 30 minutes until done

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1353.1kcal
% Daily Value *
Total Fat 78.4g121%
Saturated Fat 28.7g144%
Cholesterol 354.1mg119%
Sodium 3233.3mg135%
Total Carbohydrate 21.7g8%
Dietary Fiber 7.8g32%
Sugars 3.3g
Protein 122.6g246%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bbq, beef, chili, clove, diced, dry, fresh, garlic, grilling, ground, large, main, mexico, minced, oil, olive, onion, pepper, pork
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