Nichols Plant Day Lavender Ice Cream

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Nichols Plant Day Lavender Ice Cream recipe image
Nichols Plant Day Lavender Ice Cream recipe image
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Nichols Plant Day Lavender Ice Cream

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 248.4

Description

This International dessert features Vanilla ice cream; high. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -quality w/real vanilla 1 tb Candied ginger; fine chopped 1 dr Nichols Northwest Lavender -Oil (or use alternate)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 248.4kcal
% Daily Value *
Total Fat 13.2g21%
Saturated Fat 8.4g43%
Cholesterol 46.8mg16%
Sodium 96.0mg4%
Total Carbohydrate 28.8g10%
Dietary Fiber 0.8g4%
Sugars 25.2g
Protein 4.2g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cream, day, dessert, high, ice, international, lavender, nichols, plant, title, vanilla, vegetarian
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