No Bake Beef Bbq

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
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No Bake Beef Bbq

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 60.7

Description

This American main features Bottle Open Pit (regular) BBQ Sauce, Lbs Ground Beef, Velveeta Cheese, Teaspoon Salt, Teaspoon Worcestershire Sauce. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients except sauce and mix well.
  2. Form into bite size balls and brown, using a spoon to turn them.
  3. After all meat balls are browned, pour off all drippings.
  4. Add the BBQ sauce, and about half of the same bottle of water.
  5. If sauce seems too weak, add catsup.
  6. Simmer for 20 minutes.
  7. For better flavor, prepare them a day ahead of time and refrigerate overnight, reheat for serving

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 60.7kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 1.9g10%
Cholesterol 13.4mg5%
Sodium 274.6mg12%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.2g1%
Sugars 0.2g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bake, bbq, beef, bottle, breadrye, cheese, garlic, grilling, ground, lbs, loaves, main, open, oregano, party, pit, powder, regular, salt
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