No Bake Cake

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Servings: 4 servings Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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No Bake Cake

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 341.8

Description

This International dessert features , Angel food cake, cut into cubes, Package. vanilla pudding, C. milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In another bowl, cream together: pkg. vanilla pudding, c. milk, pt. vanilla ice cream, c. boiling water.
  3. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  4. Fold in: pkg. strawberry Jello.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 341.8kcal
% Daily Value *
Total Fat 14.1g22%
Saturated Fat 8.9g45%
Cholesterol 48.0mg16%
Sodium 121.9mg6%
Total Carbohydrate 46.9g16%
Dietary Fiber 8.3g34%
Sugars 31.8g
Protein 8.9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 162003, angel, bake, boiling, cake, cream, cubes, cut, dessert, food, frozen, ice, international, jello, milk, package, pudding, strawberries, strawberry, title
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