No Bake Egg Bread
Description
This International bread features Minutes or until firm., Spray patties with oil. Heat same pan. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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process until smooth. Transfer to a large bowl. Stir carrot, egg and breadcrumbs through lentils. Shape mixture into 8 patties. Place on a plate. Cover with plastic food wrap; chill for over moderate heat. Add patties; cook, in batches, for 2 minutes each side or until golden and heated. with hummus, beetroot, a patty and lettuce; roll to enclose. Cut in half. LIGHT ON We used a light spray of oil to cook both the onions and patties to
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Place lentils in a food processor;
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Place bread on serving plates. Top
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 987.0kcal
- % Daily Value *
- Total Fat 78.4g121%
- Saturated Fat 11.9g60%
- Cholesterol 0.0mg0%
- Sodium 492.0mg21%
- Total Carbohydrate 59.0g20%
- Dietary Fiber 6.7g27%
- Sugars 5.9g
- Protein 13.5g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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