No Bake Pork Bbq
Description
This American main features To serve, spread bun bases. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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sugar, cooking wine, fish sauce, soy sauce, five-spice powder and some salt and pepper into a bowl. Using clean hands, mix well to combine. Cover and chill for 1 hr to marinate. or griddle pan over medium- high heat. Divide mince mixture into 6 portions and shape into patties. Spray patties with oil and cook for 5-7 min each side or until lightly charred and with Chilli Yoghurt Dressing and top with pork patties and Asian slaw or coleslaw. Top with extra Chilli Yoghurt Dressing and a sprig of coriander. Serve with
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Place mince, garlic, ginger,
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Preheat a barbecue grill plate
Nutrition Facts
Servings 6 servings
- Amount Per Serving
- Calories 86.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 460.5mg20%
- Total Carbohydrate 21.5g8%
- Dietary Fiber 0.2g1%
- Sugars 18.5g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bake, bases, bbq, bun, main, pork, spread, title, vegan
