No Bake Sauce
Description
This International sauce features Tablespoons unsalted butter, Packed golden brown sugar, Whipping cream, Tablespoons light corn syrup, Tablespoons dark rum. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt butter in heavy medium saucepan over medium heat.
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Add brown sugar, cream and corn syrup.
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Boil 1 minute.
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Remove from heat.
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Mix in rum.
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Cool slightly.
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(Can be made 1 day ahead.
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Cover and refrigerate.
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Rewarm before using.) Scoop ice cream into bowls.
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Spoon warm sauce over ice cream.
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Eggnog Ice
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Cream with Hot Buttered Rum English Toffee Ice
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Combine all ingredients and put into an ice
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cream freezer container.
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Freeze as per manufacturer's
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 819.7kcal
- % Daily Value *
- Total Fat 33.9g53%
- Saturated Fat 21.4g107%
- Cholesterol 94.4mg32%
- Sodium 173.4mg8%
- Total Carbohydrate 119.8g40%
- Dietary Fiber 0.0g0%
- Sugars 113.7g
- Protein 8.2g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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