No Bake Taco

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Servings: 4 servings Difficulty: Intermediate
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Mexican-style savory and satisfying main that brings home-style flavor to your table
No Bake Taco recipe image
No Bake Taco recipe image
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No Bake Taco

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 743.0

Description

This Mexican main features Tbsp. Mexican Fiesta Dip Mix, Mayonnaise or low-fat mayonnaise, Sour cream or low-fat yogurt, Light brown sugar, Teaspoon. ground cinnamon. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a medium mixing bowl combine the Dip Mix with the mayonnaise and sour cream.
  2. Whisk the mixture until smooth.
  3. Refrigerate for 2 to 4 hours.
  4. Serve with tortilla chips or fresh vegetables.
  5. MEXICAN HOT CHOCOLATE MIX Combine and blend ingredients in a small bowl.
  6. Store in an airtight container.
  7. Attach this to the Jar Mexican Hot Chocolate Mexican Hot Chocolate
  8. Mix (to taste) Cinnamon sticks for
  9. Heat the water to boiling and
  10. add the Mexican Hot Chocolate
  11. Mix .
  12. Stir with a whisk

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 743.0kcal
% Daily Value *
Total Fat 61.7g95%
Saturated Fat 16.2g81%
Cholesterol 43.2mg15%
Sodium 466.0mg20%
Total Carbohydrate 46.1g16%
Dietary Fiber 6.4g26%
Sugars 32.7g
Protein 10.8g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, blending, boiling, brown, cinnamon, cocoa, cream, cups, dip, fiesta, ground, light, lowfat, main, mayonnaise, mexican, milk, powdered, sour, sugar
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