No Bake Tofu Sauce

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
No Bake Tofu Sauce recipe image
No Bake Tofu Sauce recipe image
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No Bake Tofu Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 246.6

Description

This International sauce features Vegetable stock, Light soy sauce, Rice wine or dry sherry, Tablespoons sesame oil, Tablespoons rice vinegar. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Spicy Soy Dipping Sauce Combine the ingredients in a small boil. Stir to dissolve the sugar, then cover and refrigerate until serving. Spicy Soy Dipping Sauce

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 246.6kcal
% Daily Value *
Total Fat 23.9g37%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 1691.4mg71%
Total Carbohydrate 6.3g3%
Dietary Fiber 0.3g2%
Sugars 4.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, boiling, dry, honey, hot, international, light, oil, rice, sauce, sesame, sherry, soy, stock, sugar, tablespoons, title, tofu, vegan, vegetable
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