Chicken Bread
Description
This Italian bread features Return chicken to the dish, Min or until the chicken. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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capsicum, carrots, garlic, thyme and oregano to the dish. Cook, stirring often, for 5 min. Pour in the wine and allow to simmer and reduce by half. Add the stock, olives and all the tomatoes, stirring to and simmer with the lid ajar over low heat for 1 hr starts to fall off the bone. Add a little more stock if needed. Serve with your choice of pasta or crusty bread. Garnish with fresh
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Add onion, mushrooms,
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 1991.8kcal
- % Daily Value *
- Total Fat 99.0g153%
- Saturated Fat 27.2g136%
- Cholesterol 734.2mg245%
- Sodium 678.5mg29%
- Total Carbohydrate 4.7g2%
- Dietary Fiber 0.8g4%
- Sugars 2.1g
- Protein 223.3g447%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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