Not Mom’S Meatloaf
Description
This International main features Garlic, Or onion, minced, Butter, Fine bread crumbs. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mince together garlic and shallot.
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Melt butter in medium skillet.
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Add garlic and shallot, and saute until shallot is trnaslucent, about 5 minutes.
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Stir in bread crumbs.
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Remove from heat.
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Mix in oregano, thyme, pepper, salt, hot pepper sauce, egg, and tomato paste.
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Add bread crubm mixture to ground beef and gently mix in.
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Spread half the meat mixture in loaf pan.
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Sprinkle with cheese, and gently spread remaining meat mixture over the top.
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Bake 350 45 mins--let stand 5 mins before serving
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 393.3kcal
- % Daily Value *
- Total Fat 18.2g28%
- Saturated Fat 8.8g45%
- Cholesterol 162.8mg55%
- Sodium 2927.3mg122%
- Total Carbohydrate 27.9g10%
- Dietary Fiber 3.1g13%
- Sugars 2.2g
- Protein 29.9g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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