Oatmeal Cookies – Old & New
Description
This American breakfast features Shortening, soft, Firmly packed brown sugar, Granulated sugar, Egg. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Here is the original: Famous Oatmeal Cookies From "Best Recipes from the backs of boxes, bottles, cans, and jars" "Quaker Oats first printed this cookie recipe on their oats package in 1955 but I suspect it was a favorite even before that.
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Beat together shortening, sugars, egg, water and vanilla until creamy.
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Sift together flour, salt and soda; add to creamed mixture; blend.
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Stir in oats.
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Drop by teaspoonfuls onto greased cookie sheets.
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Bake in preheated 350 deg.F.
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oven for 12 to 15 minutes
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 1346.8kcal
- % Daily Value *
- Total Fat 47.5g74%
- Saturated Fat 14.4g72%
- Cholesterol 37.3mg13%
- Sodium 3948.2mg165%
- Total Carbohydrate 203.3g68%
- Dietary Fiber 16.9g68%
- Sugars 71.4g
- Protein 30.6g62%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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