Oat Wheat Bread

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Servings: 16 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Oat Wheat Bread recipe image
Oat Wheat Bread recipe image
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Oat Wheat Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 708.0

Description

This International bread features Yeast, Wheat flour, White bread flour, Salt, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 3/4 C rolled oats. Put dry ingred. in first; then liquid. Start machine. YUMMYPRe

Nutrition Facts

Servings 16

Amount Per Serving
Calories 708.0kcal
% Daily Value *
Total Fat 8.4g13%
Saturated Fat 2.1g11%
Cholesterol 0.1mg1%
Sodium 7398.9mg309%
Total Carbohydrate 141.0g47%
Dietary Fiber 11.2g45%
Sugars 8.4g
Protein 23.6g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, buttermilk, dry, flour, international, margarine, milk, oat, salt, skim, sugar, title, vegetarian, warm, water, wheat, white, yeast
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