Old Style Farm Marmalade
Description
This International beverage features To 4 c of chopped orange. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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rind (took about 7 small -oranges) 10 c Water 8 c Sugar 6 c Chopped oranges (measured -AFTER food processing) 4 tb Lemon juice Bring water to a
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boil ,
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add orange rind that has been chopped.
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Boil for about 10 minutes.
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Add the remaining chopped oranges, lemon juice, and sugar.
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Bring to a boil, and then lower heat to a simmer.
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Allow to simmer without lid for about 3 hours.
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Stirring occasionally.
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After the 3 hours, start to check to see if marmalade will set.
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( put small amount on plate,
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allow to
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cool a bit, and then push it to see if it will 'wrinkle') Then increase the
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heat to bring it back up to full
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boil .
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Continue boiling until can get it to register abour 220 F (104&# 194;°C) on candy thermometer.
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Shut
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heat off, ladle into clean, HOT, sterile jars, seal and boiling water bath process them for about 10-20 minutes (10 minutes for pints, 20 minutes for quarts)
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Allow to
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cool , tighten down rings, and store.
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This turned out GREAT!!
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} I was a bit worried that it wasn't going to be very thick, but once it cooled off I was amazed!
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You can turn the jar sideways and the stuff doesn't even MOVE!!
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} I will DEFINETELY keep my eyes open for oranges on sale from now on 8-}
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 84.6kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 21.6g8%
- Dietary Fiber 4.3g18%
- Sugars 16.2g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, boiling, chopped, farm, international, marmalade, orange, simmering, stuffing, style, title, vegan