Omelette De Pineapple

Servings: 1 Difficulty: Intermediate
International-style morning-perfect breakfast that brings home-style flavor to your table
Omelette De Pineapple recipe image

Omelette De Pineapple

Difficulty: Intermediate
Servings: 1 Calories: 988.4

Description

This International breakfast features Butter; melted, Eggs; beaten, Pineapple, crushed; drained, Bacon; cooked crisp. It delivers rich, cheesy flavor, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat Teflom omelette pan at high temperature until slight vapor appears.
  2. Pour in melted butter.
  3. When butter stops bubblying, add eggs and shake pan rapidly in a circular motion.
  4. When omelette is
  5. set but still slightly soft in center, slide onto heated plate and spoon pineapple in the center.
  6. Add bacon and cream cheese and fold omelette in half.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 988.4kcal
% Daily Value *
Total Fat 89.4g138%
Saturated Fat 43.6g219%
Cholesterol 170.1mg57%
Sodium 2118.8mg89%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.2g1%
Sugars 2.9g
Protein 40.4g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, bacon, beaten, breakfast, butter, cheese, cooked, cream, crisp, crumbld, crushed, cubed, drained, eggs, international, melted, omelette, pineapple, title
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