Onion-Apple Chutney

Servings: 24 Difficulty: Beginner
Indian-style classic sauce that brings home-style flavor to your table
Onion-Apple Chutney recipe image

This Indian sauce features Texas sweet onions — chopped, Cooking apples — chopped, Chopped, White wine vinegar, Firmly packed light brown sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Onion-Apple Chutney

Difficulty: Beginner
Servings: 24 Calories: 558.0

Description

This Indian sauce features Texas sweet onions -- chopped, Cooking apples -- chopped, Chopped, White wine vinegar, Firmly packed light brown sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In large saucepan, combine onions, apples, tomatoes, vinegar, sugar, salt, ginger, cloves and pepper. Bring to a boil, stirring constantly. Reduce heat and simmer until thickened, about 1 hour, stirring occasionally. Gail Shermeyer
  2. minced fresh ginger

Nutrition Facts

Servings 24


Amount Per Serving
Calories 558.0kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.2g1%
Cholesterol 0.5mg1%
Sodium 4955.3mg207%
Total Carbohydrate 139.6g47%
Dietary Fiber 13.3g54%
Sugars 111.8g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, boiling, brown, cayenne, chopped, chutney, cloves, cooking, firmly, ground, indian, light, onionapple, onions, packed, pepper, salt, sauce, simmering, sugar
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