This American dip features Great Northern beans — drained, Onion — chopped and divided, Salt — divided, Black pepper — divided, Garlic cloves — divided. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Opposing-Sides Two-Bean Dip
Description
This American dip features Great Northern beans -- drained, Onion -- chopped and divided, Salt -- divided, Black pepper -- divided, Garlic cloves -- divided. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all ingredients in a blender or food processor.
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Blend until smooth and creamy.
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Transfer to a serving bowl.
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Serve with chips, vegetables, or as desired.
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grated Parmesan cheese
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chopped green chilies -- drained
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sliced green onion tops
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 891.2kcal
- % Daily Value *
- Total Fat 16.4g26%
- Saturated Fat 8.8g45%
- Cholesterol 39.0mg13%
- Sodium 2842.2mg119%
- Total Carbohydrate 141.9g48%
- Dietary Fiber 47.5g190%
- Sugars 19.6g
- Protein 56.2g113%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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