Orange Dessert Wine

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Servings: 1 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Orange Dessert Wine recipe image
Orange Dessert Wine recipe image
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Orange Dessert Wine

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 2516.5

Description

This International beverage features Oranges, Louisiana Naval, Lemons, Wine, dry white. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Grate the skins of the oranges and lemons and reserve.
  2. Quarter the fruit and place in a demi-john or other large container (crock or glass).
  3. Pour in the wine, then
  4. add the grated skins, sugar, brandy, vanilla bean and piece of dried orange rind.
  5. CLose off the jar and store in a cool dark place for 40 days.
  6. Strain through cloth and bottle.
  7. Serve chilled.
  8. Times-Picayune, 28 Aug 1980

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2516.5kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 53.3mg3%
Total Carbohydrate 293.4g98%
Dietary Fiber 12.7g51%
Sugars 249.7g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, beverage, brandy, dessert, dry, international, lemons, louisiana, naval, orange, oranges, piece, rind, sugar, title, vanilla, vegan, white, wine
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