Orange Rolls
Description
This International bread features Yeast cakes, Warm water (105-115 F, Sugar, Melted solid vegetable. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
-shortening 1 Egg, room temperatue 1 ts Salt 3 1/4 c All-purpose flour Filling: 1 c (2 sticks) margarine, room -temperature 1 c Sugar 1 tb Grated orange peel
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 190.6kcal
- % Daily Value *
- Total Fat 15.0g24%
- Saturated Fat 2.2g12%
- Cholesterol 0.0mg0%
- Sodium 0.1mg1%
- Total Carbohydrate 15.0g5%
- Dietary Fiber 0.0g0%
- Sugars 15.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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