Orange Sauce
Description
This International sauce features Orange Juice, Lemon Juice, Salt, Nutmeg, Ground. It delivers smooth, comforting richness, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a measuring cup, combine orange juice, lemon juice, salt and nutmeg; set aside.
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In a 1 quart saucepan over medium heat, melt butter.
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Add flour and cook, stirring constantly, until sauce is thickened.
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This sauce is very good on baked fish or chicken
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 103.1kcal
- % Daily Value *
- Total Fat 6.3g10%
- Saturated Fat 3.9g20%
- Cholesterol 16.1mg6%
- Sodium 658.3mg28%
- Total Carbohydrate 11.0g4%
- Dietary Fiber 0.3g2%
- Sugars 3.9g
- Protein 1.2g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, butter, flour, ground, international, juice, lemon, nutmeg, orange, salt, sauce, title, vegetarian