Oregon Hazelnut Praline Powder

chefs-mate chefs-mate 0 Comments
Servings: 2 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Oregon Hazelnut Praline Powder recipe image
Oregon Hazelnut Praline Powder recipe image
Print Recipe

Oregon Hazelnut Praline Powder

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 130.2

Description

This International dessert features Roasted Oregon hazelnuts. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Combine wet and dry ingredients, mixing until just combined.
  3. Fold in: Roasted Oregon hazelnuts.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 130.2kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 1.6g8%
Cholesterol 45.0mg15%
Sodium 39.0mg2%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 19.8g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, boiling, dessert, hazelnut, hazelnuts, international, oregon, powder, praline, roasted, roasting, title, vegan
Recipe Card powered by WP Delicious