Ozark Mountain Berry Pie
Description
This International dessert features Sugar, Cornstarch, Blueberries, Blackberries, Water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pastry for 9" double crust In a saucepan, combine sugar, salt, cornstarch, and cinnamon if desired.
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Stir in berries.
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Add water and lemon juice.
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Cook over medium heat just to the boiling point.
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Pour into pie shell; bake until crust is golden brown
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 514.2kcal
- % Daily Value *
- Total Fat 5.2g8%
- Saturated Fat 1.7g9%
- Cholesterol 0.0mg0%
- Sodium 97578.2mg4066%
- Total Carbohydrate 119.7g40%
- Dietary Fiber 0.4g2%
- Sugars 105.2g
- Protein 0.1g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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