Chicken Recipe
Description
This straightforward chicken recipe delivers robust, savory flavors with minimal effort. By focusing on fresh garlic and tender boneless, skinless chicken breasts, you get a meal that is both comforting and satisfying. The dish is excellent for busy evenings when you need something ready in under an hour. It pairs beautifully with rice, pasta, or roasted vegetables, making it a versatile centerpiece for any family dinner. The simplicity allows the natural taste of the chicken to shine through, seasoned perfectly by the aromatics. It is a reliable go-to for home cooks who value efficiency without sacrificing quality.Ingredients
Directions
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Trim any excess fat from the chicken breasts and slice them horizontally to create thinner cutlets for even cooking.
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Heat a large skillet over medium-high heat and add a tablespoon of oil or butter.
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Season the chicken cutlets with salt and pepper, then place them in the hot skillet.
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Cook the chicken for about 5-6 minutes per side, or until golden brown and cooked through.
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Add the chopped garlic to the pan during the last minute of cooking to infuse flavor without burning.
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Remove the chicken from the heat and let it rest for 5 minutes before serving.
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 2.2kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.3mg1%
- Total Carbohydrate 0.5g1%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.1g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chicken, garlic, boneless, skinless, main, dinner, easy, quick, meal, protein, sauteed, homestyle
