Party Cheesecakes

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Servings: 24 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Party Cheesecakes recipe image
Party Cheesecakes recipe image
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Party Cheesecakes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 24 Calories: 3513.3

Description

This International dessert features Wafers, Cream cheese; softened, Sugar, granulated, Egg. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Whipped
  2. cream ; (opt)
  3. Place paper liners in 24 muffin cups, and a vanilla wafer in the bottom of each.
  4. Combine cheese, sugar, eggs, lemon juice and vanilla, and beat until smooth.
  5. Pour each cup about two-thirds full.
  6. Bake in a 350 F (177&# 194;°C).
  7. oven for 15 to 20 minutes; cool.
  8. Refrigerate overnight.
  9. Next day, spoon pie filling on top of each cake, and top with whipped cream if desired.
  10. Dixie Turner, 1978 Austin, TX

Nutrition Facts

Servings 24

Amount Per Serving
Calories 3513.3kcal
% Daily Value *
Total Fat 146.0g225%
Saturated Fat 86.4g432%
Cholesterol 441.2mg148%
Sodium 1367.8mg57%
Total Carbohydrate 484.1g162%
Dietary Fiber 204.4g818%
Sugars 158.6g
Protein 102.9g206%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheese, cheesecakes, cherry, cream, dessert, egg, extract, filling, granulated, international, juice, lemon, party, pie, softened, sugar, title, vanilla, vegetarian
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