Party Nibbles: Feta Cheese Spread
Description
This Greek appetizer features Feta cheese, Ricotta cheese, Lemon juice, Olive oil, Cloves. It delivers rich, cheesy flavor, bright, zesty notes. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Crumble feta cheese into small bowl; mash in ricotta, lemon juice and oil until smooth.
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Stir in garlic and oregano.
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Blend in enough of the yogurt until of spreading consistency.
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Cover and refrigerate for at least 2 hours or up to 2 days.
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(Mixture thickens slightly when regrigerated.) Spoon mixture into mini pitas,
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spread it on slices of crusty baguette, or
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blend in more yogurt and
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serve as a
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dip for fresh vegetables
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 290.4kcal
- % Daily Value *
- Total Fat 23.4g36%
- Saturated Fat 13.5g68%
- Cholesterol 68.9mg23%
- Sodium 684.6mg29%
- Total Carbohydrate 5.5g2%
- Dietary Fiber 0.5g2%
- Sugars 4.5g
- Protein 14.6g30%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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