Pasta Recipe

Servings: 12 servings Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Recipe recipe image

Pasta Recipe

Difficulty: Beginner
Servings: 12 servings Calories: 254.5

Description

This Italian main features G fat (9g sat) ; 27g protein; 89g carbohydrate; 10g fibre a serve, G spaghetti, Cups frozen peas, Tablespoons vegetable or olive oil, Cloves garlic. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. &# 226;ÂÂ cup soft fresh breadcrumbs

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 254.5kcal
% Daily Value *
Total Fat 11.9g19%
Saturated Fat 3.5g18%
Cholesterol 15.5mg6%
Sodium 38.5mg2%
Total Carbohydrate 25.5g9%
Dietary Fiber 7.3g30%
Sugars 9.0g
Protein 11.4g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 10g, 27g, 89g, carbohydrate, chopped, cloves, cups, fat, fibre, finely, fresh, frozen, garlic, italian, main, oil, olive, pasta, peas, protein
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