Peach Cobbler With Cheddar Biscuits

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Servings: 6 Difficulty: Intermediate
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Southern-style sweet and satisfying dessert that brings home-style flavor to your table
Peach Cobbler With Cheddar Biscuits recipe image
Peach Cobbler With Cheddar Biscuits recipe image
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Peach Cobbler With Cheddar Biscuits

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 302.7

Description

This Southern dessert features Peaches; sliced, Sugar, Cornstarch, Salt, Lemon juice. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat the oven to 400 degree F.
  2. Place the peaches in a greased baking pan.
  3. Mix the sugar, cornstarch and salt, then sprinkle over the peaches.
  4. Sprinkle the lemon juice, almond extract over the peach mixture.
  5. Place the baking pan in the preheated oven and bake for 15 minutes.
  6. Meanwhile, make the biscuits by combining all of the ingredients, stirring well.
  7. Remove the baking pan and drop the dough onto the hot peach mixture and
  8. bake for an additional 20 minutes or until the biscuits are done.
  9. Serve warm with whipped topping or ice cream

Nutrition Facts

Servings 6

Amount Per Serving
Calories 302.7kcal
% Daily Value *
Total Fat 3.0g5%
Saturated Fat 1.7g9%
Cholesterol 5.8mg2%
Sodium 1246.0mg52%
Total Carbohydrate 71.4g24%
Dietary Fiber 3.6g15%
Sugars 66.2g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, biscuit, biscuits, bisquick, butter, cheddar, cheese, cobbler, cornstarch, dessert, extract, fruits, grated, juice, lemon, melted, milk, peach, peaches
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